A newsletter devoted to the family meal, however you define "family" and however you define “meal.” Written by the NY Times bestselling author of the Dinner: A Love Story book series including, most recently "The Weekday Vegetarians."
“One of the best, most readable food newsletters, I look forward to it every week.”
Adam Roberts, The Amateur Gourmet Newsletter
“A lovely celebration of cooking, family, thought, reading, love, and many other essential things, by a writer of great heart and wit.”
George Saunders, Story Club with George Saunders
“Funny and real, Jenny's dispatches bring joy to my cooking and reading life. ”
Andrea Nguyen, Pass the Fish Sauce
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