We had dinner with my brother, Tony, and sister-in-law, Trish the other night and at one point we came around to the conversation we somehow always seem to come around to in our house, namely: If you could have one meal for the rest of your life what would it be? By now I am used to the answers: Marcella Hazan’s Bolognese (me & Andy) a grilled Porterhou…
© 2024 Jenny Rosenstrach
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