Market Planning
There was a time in my life when Sunday meant sitting down with my Dinner Diary and mapping out a meal plan for the week. Like this line-up from June 14-18, 2004:
Monday: Fried Sole with Green Beans
Tuesday: Ravioli with Green Salad
Wednesday: Fajitas with Black Beans and Cheddar
Thursday: Curried Chicken with Apples
Friday: OUT (always in caps, always!)
I re…