You Know it's Summer When...

As part of the research for that Summer Cooking Manifesto I worked on for the June 2011 issue of Bon Appetit -- yes, the one with Gwyneth on the cover -- I asked a bunch of editors the question you see up there in the title of this post: You Know it's Summer When _______ is in the Fridge. There were basil-infused simple syrups (mixed into my Gin & Tonic…