Three Things
A "Brussels sprouts Reuben," fattoush, a discount code for the prettiest tableware
Readers and eaters, good morning! Big thank you for making The Weekday Vegetarians publication week a huge success! I loved hearing from all of you and seeing your dinner posts on facebook and instagram. Please keep ‘em coming, and if you are NY-local, please consider joining me at the TWV launch party on September 21. (Tickets and info here.) Meanwhile…