Three Things

A salsa hack, a new novel, a go-to recipe for the potluck, tailgate, or...tonight's dinner!

Greetings eaters and readers! Hope you all had a nice weekend. Now that our daughters have returned to college we are planning some wild nights here on the home front, which is to say, we've made a bunch of dinner reservations, including this one for our anniversary in October. Last week we hit the comfortingly perfect Frankie’s (above) with our friends…