Three Things

Fritters for dinner, an all-star Thanksgiving hotline, and a great tip for giving meaningful gifts

Greetings readers and eaters! Hope you are all gearing up for the holidays. The first of our two daughters will be coming home from college on Friday, and even though she can eat anything on the island of Manhattan, she has requested her parents’ Braised Short Ribs with polenta, which means…I WIN. In book news, I finally picked up The Vaster Wilds, by L…