A few weeks ago, the Times did a story about dialing back on meat and there was lots of great stuff in there -- not the least of which: that mushroom bourguignon that everyone including us seemed to be making over the long weekend -- but the part I keep turning over in my dinner brain was this quote:
Mac & Cheese with Benefits
Mac & Cheese with Benefits
Mac & Cheese with Benefits
A few weeks ago, the Times did a story about dialing back on meat and there was lots of great stuff in there -- not the least of which: that mushroom bourguignon that everyone including us seemed to be making over the long weekend -- but the part I keep turning over in my dinner brain was this quote: