Pantry Pasta, Fruit Cobbler, Gin & Tonic in a Can

Jul 30, 2020

∙ Paid

Good morning! Tomorrow we are heading up to Maine for eight days, which I tell you for two reasons. 1) I will most likely not be posting here next week (instagram, another story) and 2) Today's PPP entry is dedicated to my favorite kind of cooking -- using up every possible perishable item in the fridge pre-vacation. Before I get to that, though, I want…

Pantry Pasta, Fruit Cobbler, Gin & Tonic in a Can

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