Three Things

A cabbage-onion galette, a Dutch baby, two simple rules for living a good life

Good morning eaters and readers! Hope you had an excellent long weekend. We didn’t do a whole lot, but we did make the sickest dinner on Saturday night. I feel I can say this without sounding braggy, because I credit Kenji entirely with the victory, specifically his book, The Wok, which will be published in early March. (More info coming soon, sorry for…