Three Things

Memorial Day menus, coming-home-from-college dinners, and a documentary I can't wait to watch

Good morning eaters and readers! We had a busy weekend, and by busy, I of course mean rich. Abby is home from college (one down, one to go) and for her Coming Home Dinner, did she request her mom’s salmon salad or her dad’s crispy fish sandwich or that Chickpea Caesar Salad from my book that first convinced her she could love plant-based eating? She did…